After a very full day, the hubby and I are enjoying a lazy evening. He got up super duper early to get sod from home depot, we didn't need much but he wanted to beat the rush. By the time the bean and I were up at 8, the sod was laid in the patio and we were all ready for breakfast. I made breakfast sandwiches: whole wheat toast filled with scrambled eggs, cheddar cheese, and Morningstar farms sausage patties. Oh and ketchup. Plenty of ketchup. The little one only had eggs and ketchup. We all really love the organic ketchup from Trader Joes. Soooo tasty. Of course, eating al fresco always improves ones appetite.
After trying in vain to purchase a baby bike seat at the local sporting goods store, we returned home for lunch: leftovers from last night. I made a modified Bisquick impossible quiche/pie. I used garlic sauteed kale for the veggie, and it was really tasty. The kale wasn't bitter at all (the hubby's usual complaint), and came out like a mix between broccoli and spinach. Served it up with crispy parmesan potato wedges and we were happy campers. The baby managed to pick out every bit of the kale and just eat the eggy bits. Too funny.
We all crashed out for a nap, then headed down to the beach with my mom. She hadn't been to the beach in years, and it was just a gorgeous day. The water was warm, but the waves were a little choppy for swimming. The little bean charged the water, we have to keep her from diving in completely. She really loves digging in the sand, too, and now that she's older she isn't interested in sampling it.
Dinner was at Kealani's hawaiian restaurant. Mom and hubby enjoyed mahi mahi with rice and mac salad, and I had the teriyaki tofu with the same sides. I was so nervous, because tofu at non-asian restaurants can be ever so awful. What a relief, cooked to perfection and not drowning in sickly-sweet teriyaki sauce. I really liked it and even got to eat the mac salad. There is a chain in San Diego that has meat IN EVERYTHING, including ham in the macaroni salad. Well, they might have iceberg lettuce salad or something, but that doesn't make a meal. We finished off the meal with malasadas, which were super fresh and piping hot. 3 people well-fed for under $25. (The baby gorged herself on rice and malasadas, but that doesn't really count).